Stone plastic environmental protection box
Protection box
Fruit and vegetable prepared food extended fresh
Stone plastic environmental protection box technology has a significant effect on the preservation of fruits and vegetables, prefabricated vegetables and food. Far infrared radiation delays water loss to maintain food freshness. The physical antibacterial principle of stone plastic will not induce bacteria to produce drug resistance. The physical enhancement characteristics of nano knife physical cutting, physical capture, extraction of cell membrane surface components and oxidative stress to prevent microbial breeding and prolong the shelf life of products ensure the integrity of food in packaging, storage and transportation.
